Best Casual French 2014


GOLD: TABLEAU BAR BISTRO

Silver: Pied-à-Terre| Bronze:  Bistro Pastis | Honourable Mentions: Les Faux Bourgeois, Jules

 

One room seemed to epitomize what a French neighbourhood haunt ought to be: Tableau Bar Bistro (Gold) in the Loden Hotel. Deservedly popular for its fine bar and imaginative twist on bistro classics, this room has become a favourite (in a part of Coal Harbour that’s otherwise still growing into its “neighbourhood appeal”). A prime option for mushrooms on toast, steak frites, and long conversations. Judges loved that it felt gently sophisticated and “properly bistro-esque.” Lunch, if ordered cannily, is a steal. Andrey Durbach’s bijou Pied-à-Terre (Silver) is always happily crowded with locals and those who drive across town for his duck confit. “You go there when you need a treat,” said one judge, “or you go to hide away for a few hours of slow-lane deliciousness.” Bronze goes to Bistro Pastis for its simple, understated way of taking us back to France. Go Sunday for its Julia Child-worthy beef bourguignon.

 

 

RETURN TO ALL RESTAURANT AWARDS 2014 RESULTS

Vancouver Magazine

Vancouver Magazine

The editorial team at Vancouver magazine is obsessed with tracking down great food and good times in our favourite city on earth. Email us pitches at [email protected].