Vancouver Magazine
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And the best Chinese restaurants in Vancouver are...
GOLD: Chef’s Choice, 955 W Broadway
SILVER: Dynasty, 108-777 W Broadway
BRONZE: Chef Tony, 4600 No.3 Road #101
HONOURABLE MENTIONS: Jade Seafood
After securing gold for Best Chinese in our takeout-only 2021 awards, Chef’s Choice is back for round two. This classic, Hong Kong–style Cantonese restaurant is celebrated for both their old-school favourites (read: dim sum) and the bright, hot flavours of their modern Szechuan cooking. “The workmanship and attention to detail is second to none,” said one judge.
Silver goes to Dynasty for their larger-than-life cuisine (especially during king crab season).
Bronze goes to Chef Tony, highlighted for their chargrilled whole duck and bubbling ling cod tail hot pot with squash. Thanks to their artfully subtle flavours and warm hospitality, Jade Seafood gets the honourable mention.
Want More Restaurant Award Winners? Read Them All Here
Originally published October 2022
