Vancouver Magazine
The Review: Elem Pulls Inspiration from India, Italy and Beyond
6 Recently Opened Vancouver Restaurants Worth Trying Next
The No Pressure Cookbook Club Is, Well, No-Pressure
The Best Vancouver Happy Hours to Hit Right Now: March Edition
Wine List: 4 Must-Try Bottles Using Cross-Border Grapes to Reboot Okanagan Wines
The Best Happy Hours to Hit Right Now: February 2025 Edition
On the Rise: Danica Kaspar’s Ceramic Work Is Built to Move
The McBarge Is Sinking: Here’s How It Came to Be in the First Place
8 Cherry Blossom Events To Check Out In Vancouver in 2025
BC’s Best-Kept Culinary Destination Secret (For Now)
Very Good Day Trip Idea: Eating and Vintage Shopping Your Way Through Nanaimo
Weekend Getaway: It’s Finally Ucluelet’s Time in the Spotlight
Shop Hop: Inside the New Kit and Ace Flagship on West 4th
Buy Local: 16 Vancouver-Based Beauty and Skincare Brands to Support Now
Home Tour: Inside Content Creators Nina Huynh and Dejan Stanić’s Thrift-Filled Home
How to make sure you're sourcing the best price on these sweet lil' suckers.
We know how it is—you’ve invited the gang over this weekend for your famous spot prawn boil, you head to the store and WHAM! When the hell did spot prawns get so pricey? Three years ago (or so). But don’t fret—and don’t dare pay $30 per pound—because we’ve sleuthed out the best deals going so that you can put those extra savings to buying The New Wine of Summer!
Fisherman’s Wharf: $20 per pound
Fresh Ideas Start Here: $22 per pound
Gar-Lock Seafoods: $22.99 regular; $24.99 jumbo
The Lobster Man: $24.99 per pound for live; $34.99 for headless
Seafood City, Granville Island: $27.90 regular; $49.90 tails only
T&T Supermarket: $19.99 per pound (Thursday is the last day they are selling spot prawns)
