Weekend Getaways Weekend Getaway: The Barbiecore Trip You Need to Take Once You’ve Seen the Movie and Have Nothing Else to Live For
Restaurants Brooklyn Dumpling Shop Opens First B.C. Shop in Vancouver The New York dumpling chain is now open in Vancouver with automated ordering and temperature-controlled food lockers.
Food News Sliding Doors: Vancouver Restaurants Opening and Closing This Month Jungle Room shutters, Flamingo House bows out as new players like Mojo Cantina-Izakaya and Giusti open up shop.
Restaurants Boxset Collective Debuts Rotating Restaurant Concept, Starting With Mojo Cantina-Izakaya The new restaurant replaces El Gato Gab Gab in Mount Pleasant, just a year after Gato's opening.
Food News Ask For Luigi Gets Its Very Own Miss Vickie’s Flavour The beloved Railtown eatery is making a big splash (make that crunch) with a new cacio e pepe potato chip flavour.
Food News Breaking: These Are Vancouver’s 2025 Michelin-Starred Restaurants Editor's Pick Who kept their star? Who is freshly inducted? Who nabbed Bib Gourmand status this year? Read on for all the Michelin Star Vancouver 2025 news.
Restaurants From Cart to Brick-and-Mortar: Tatchan Noodle Opens Its First Storefront in Vancouver Owner Tatsuya Kuramori shares Okinawan culture with Vancouverites through hearty bowls of noodles.
Restaurants Have You Tried All Three of These Recently Opened Restaurants and Cafes? A trio of new-ish rooms to put on your radar.
Events October’s Best Food Events in Vancouver—Where to Dine This Month This month is full of Oktoberfest brews, pasta-making dinner parties and autumn-inspired food festivals.
Restaurants Michelin Misses: The Best Restaurants Michelin Forgot In Its 2024 Awards The Michelin Awards highlight some of the city’s best restaurants—and then totally drop the ball with our other worthy contenders.
Restaurants 8 Great Spots to Grab Brunch This Weekend From cozy cafés to trendy hot spots, these are our eight must-visit eateries for the best mid-morning meal of the week.
Food News New Commissary Kitchen in Vancouver Flips the “Skript” on Gluten-Free Cooking The Skript Kitchen run by chef Renee Chan makes gluten-free food production easier (and more fun) than ever.
Food News Cactus Club Co-Founder Takes a Juicy *Stake* in The Keg Hospitality veteran Richard Jaffray’s LFG Growth Partners snap up shares in beloved Canadian steakhouse chain.
