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    Reason to Love Vancouver #15: Because Little Saigon Is the Most Delicious ’Hood in Town

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    Reason to Love Vancouver #27: Because Hastings-Sunrise Is the Place to Be

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    April’s Best Food Events in Vancouver—Where to Dine This Month

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    Naked Malt Blended Malt Scotch Whisky Celebrates Versatility and Spirit

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    A $13 Wine You Can Age in Your Cellar

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    A Radical Idea: Celebrate Robbie Burns With These 3 Made-in-BC Single Malts

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    From “Let’s Grab Drinks” to Actually Hanging Out—Meet ‘We Should Be Friends’

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    How Vancouver’s $50 Dinner Club Is Cooking Up Connections

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    The ‘Too Cute’ Market Offers an Antidote to Minimalism and Practicality

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    The Day Trip: Bowen Island

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    Shelby Wick is the founder of Slate Wearables
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    Personal Space: At Home With Rebecca Bree Boutique Founder Rebecca Rawlinson

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Taste

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Restaurants

Reason to Love Vancouver #15: Because Little Saigon Is the Most Delicious ’Hood in Town

Here's where to find some of the best Vietnamese restaurants in Vancouver.

Restaurants

Reason to Love Vancouver #27: Because Hastings-Sunrise Is the Place to Be

Hastings-Sunrise is a major contender for Most Delicious Neighbourhood. Here are the best restaurants in the 'hood right now.

Events

April’s Best Food Events in Vancouver—Where to Dine This Month

Spring into Vancouver's top food and drink events happening in April 2025.

Restaurants

The Review: Elem Pulls Inspiration from India, Italy and Beyond

The menu and room may be inspired by earthly elements, but the hotly anticipated Elem is out-of-this-world good.

Restaurants

6 Recently Opened Vancouver Restaurants Worth Trying Next

It's spring! Try something new! Like one of these half-dozen recently opened Vancouver restaurants.

Events

The No Pressure Cookbook Club Is, Well, No-Pressure

A new, casual cookbook club kicks off this Sunday. Cook, or don't. Just come.

Events

Chef Ned Bell’s Burnaby Heights Pop-Up Is Sustainable, Local and Alcohol-Free

The legendary chef combines forces with longtime friend (and expert somm) Kurtis Kolt in this pop-up that features a non-alc pairing menu.

Restaurants

No Crustless Sandwiches Here: Baan Lao Serves Up a Fresh Take on High Tea

High-end Steveston Thai restaurant Baan Lao serves what it calls the world’s first sommelier-led Thai afternoon tea.

Restaurants

Eaters Gotta Eat: Nemesis Coffee Founder Jess Reno’s Fave Eats in the City

Here’s where the coffee connoisseur goes for absolutely stacked Italian sandwiches, charcoal-grilled yakitori and a cocktail that feels like a religious experience.

Just Pizza’s Filipino Breakfast
taste

Best Thing I Ate: Just Pizza’s Filipino Breakfast Pie Is Next-Level Delicious

A sourdough crust, longganisa, garlic white sauce and a perfectly runny egg—this is breakfast pizza on another level.

Mt. Pleasant Vintage and Provisions’ interior
Restaurants

The New Power Lunch: Where to Wheel and Deal (or Complain About Your Boss) Over a Meal in Vancouver Right Now

Nothing wrong with a good ol’ steakhouse—but a business lunch can be so much more.

Restaurants

Chef Alex Kim’s Award-Winning Menu Is Now Available at Five Sails Restaurant

The tasting menu is only available until March 19.

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Vancouver Magazine

Vancouver Magazine

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Vancouver magazine is your indispensable city playbook, helping you discover the experiences, people, and stories that make this city come alive. Highlighting the very best things to do alongside hot new restaurants, must-know local brands, neighbourhood hidden gems and fascinating profiles of the city’s movers and shakers, we’re here to share the insider knowledge and trusted recommendations that help you feel at home, excited to explore, and proud to be part of this amazing community we call Vancouver—like we have since 1967.

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