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    6 Vancouver Catering Companies to Feed Your Holiday Party

    Novella Steel Cut Oats
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    Breaking: Novella, Mount Pleasant’s Newest Brunch Restaurant, Opens Late November

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    Everything You Wanted to Know About the Michelin-Starred Barbara

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    Try This Port and Eggnog Cocktail

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    This Should Be Your Holiday Beer

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    A Perfect for Christmas Hot Buttered RumRaiser for A Cause

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    5 Things to Do in Vancouver This Week (September 18-24)

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Taste

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Holiday catering menus
taste

6 Vancouver Catering Companies to Feed Your Holiday Party

From salmon dinners to a range of turkey buffets, these are the local caterers to call for holiday party planning.

Novella Steel Cut Oats
Restaurants

Breaking: Novella, Mount Pleasant’s Newest Brunch Restaurant, Opens Late November

The new restaurant, coffee bar and mini-grocer comes from the team behind Published on Main and Bar Susu—so yeah, it's going to be good.

Restaurants

Everything You Wanted to Know About the Michelin-Starred Barbara

Editor's Pick

Everyone is dying to know what the tiny Chinatown room, which was awarded one Michelin star in 2022, is really like.

Kissa Tanto. Photo: Mark Yammine.
Food News

BREAKING: 8 Vancouver Restaurants Awarded One Michelin Star

12 more earn "Bib Gourmand" status, and a total of 60 Vancouver restaurant recognized in Michelin's 2022 selection.

Food News

What It’s Like to Be an Anonymous Michelin Guide Inspector

Our exclusive interview with the anonymous chief inspector for Vancouver’s Michelin Guide.

Dinner with Turkey and potatoes and stuffing with gourds for decoration
Restaurants

20+ Vancouver Restaurants Offering Thanksgiving Dinner in 2022

Turkey, stuffing, candied yams and more from your favourite local restaurants.

Food News

A Taste of Beachy Nostalgia: Hānai’s New Four-Course Ohana Menu

The Hawai’i-inspired eatery brings a heavy dose of nostalgia to a new family-style set menu.

Restaurants

Best Thing I Ate This Week: Hot and Sour Iberico Pork Soup Dumplings From Mott 32

Editor's Pick

These soup-filled dumplings are pure cold-weather bliss.

Chefs

What it’s Like to Compete in the World Paella Day Cup

Chef Javier Blanc of Vancouver's Paella Guys made it all the way to the Paella Cup finals in Valencia.

picture of hands plating gourmet dishes of food at a restaurant
Food News

Vancouver’s First Michelin-Starred Restaurants Will Be Announced October 27

They'll also announce the Bib Gourmand, great value winners—and you can tune in live.

rare wagyu beef on a platter
Food News

Starting Today Black and Blue Is Offering Miyazaki Wagyu for a Limited Time

Try this melt-in-your-mouth, exclusive beef while you can.

Restaurants

New Restaurant Alert: Archer Opens in Downtown Vancouver September 28

It's the newest spot for Pacific Northwest fare: think wagyu ribeye, crab gnocchi and flaming cheesecake.

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Vancouver Magazine

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Vancouver magazine is your indispensable city playbook, helping you discover the experiences, people, and stories that make this city come alive. Highlighting the very best things to do alongside hot new restaurants, must-know local brands, neighbourhood hidden gems and fascinating profiles of the city’s movers and shakers, we’re here to share the insider knowledge and trusted recommendations that help you feel at home, excited to explore, and proud to be part of this amazing community we call Vancouver—like we have since 1967.

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