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    Restaurants

    The Best Thing I Ate All Week: A Brioche Mango Passionfruit Doughnut from Squamish’s Fox and Oak

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    Underrated Neighbourhood Gem: Seasons Bakery Shines Amongst Heavy Competition

    Restaurants

    Rolling Thunder: 4 Vancouver Food Trucks to Hit Up Before Summer Ends

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    Wine Pick: Tinhorn Creek Pinot Gris 2014

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    Cocktail Art Pairs With Dinner by Design

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    A Wine Event For A Good Cause

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    Arts and Culture

    Tired of White Boy Comedy? Add This New Local Stand-up Series to Your Watch List

    Health & Fitness

    We Asked Vancouverites to Share Their Dating Red Flags: Here Are the Results

    Arts and Culture

    5 Things to Do in Vancouver This Week (February 6 to 12)

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    Fashion

    Frank and Oak Doubles Down on Sustainability for Its New Winter Outwear Collection

    Home Decor

    The Most Stylish Weed Store in Canada is in…Edmonton

    Fashion

    Editors’ Picks: What We Bought This Sunny October

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Restaurant Awards

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2011

Best Okanagan Restaurants 2011

2011

Producer/Supplier of the Year

2011

Lifetime Achievement: Jack Evrensel

2011

Best Winery/Vineyard Dining 2011

2011

Premier Crew

2011

Best Food Cart

2011

Bartender of the Year 2011

2011

Best Casual Chinese Restaurants 2011

2011

Best Bar/Lounge

2011

Best Dim Sum 2011

2011

Best Formal Chinese Restaurant 2011

2011

Best Informal Restaurant

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Vancouver Magazine

Vancouver Magazine

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Vancouver magazine is your indispensable city playbook, helping you discover the experiences, people, and stories that make this city come alive. Highlighting the very best things to do alongside hot new restaurants, must-know local brands, neighbourhood hidden gems and fascinating profiles of the city’s movers and shakers, we’re here to share the insider knowledge and trusted recommendations that help you feel at home, excited to explore, and proud to be part of this amazing community we call Vancouver—like we have since 1967.

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