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    Everything You Wanted to Know About the Michelin-Starred Barbara

    Kissa Tanto. Photo: Mark Yammine.
    Food News

    BREAKING: 8 Vancouver Restaurants Awarded One Michelin Star

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    What It’s Like to Be an Anonymous Michelin Guide Inspector

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    The Okanagan’s 8 Most Stunning Wineries

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    How to Pronounce the Names of Your Favourite French and Italian Wines

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    Is Starting a Winery Way Harder Than It Looks?

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    Photos: VGH & UBC Hospital Foundation’s Time to Shine Gala

    Polls, Surveys & Quizzes

    Survey: What’s the Best Beach in Vancouver? Vote in Less Than 5 Minutes

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    5 Things to Do in Vancouver This Week (August 14-20)

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    Vancouver-Based Illusionist Mimi Choi on the Magic of Transforming Fear Into Art

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    On the Rise: Vancouver’s Eco-Friendly Ocin Is Making Waves

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    Quick, Simple and Cheap—Why Photo Printing Is Actually Addictive

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2013

Best Upscale Japanese 2013

2013

Best North Shore 2013

2013

Best Casual French 2013

2013

Best Casual Chain 2013

2013

Best Upscale French 2013

2013

Ingredient of the Year 2013

2013

Best Pizzeria 2013

2013

Alain Rayé – Lifetime Achievement Award 2013

2013

Chef of the Year 2013

2013

Restaurant of the Year 2013

2013

Vancouver Restaurant Awards 2013

2013

Meet the Restaurant Awards Judges 2013

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Vancouver Magazine

Vancouver Magazine

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Vancouver magazine is your indispensable city playbook, helping you discover the experiences, people, and stories that make this city come alive. Highlighting the very best things to do alongside hot new restaurants, must-know local brands, neighbourhood hidden gems and fascinating profiles of the city’s movers and shakers, we’re here to share the insider knowledge and trusted recommendations that help you feel at home, excited to explore, and proud to be part of this amazing community we call Vancouver—like we have since 1967.

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