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    Food News

    Jim Pattison Food Group Is Opening a Restaurant That Serves Pescetarian Charcuterie

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    An Open Letter to Restaurants With Track Lighting: Stop It

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    The Best Hangover Foods in Vancouver

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    The Ticket: Sunday Cider Puts Some Sizzle in Your Saturday

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    Check Out These Incredible Photos of Vancouver Nightlife Circa 1980

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    So Fun City: Vancouver Mural Fest Colours Our World

    Arts and Culture

    So Fun City: Boom Pro Wrestling Slams Good Times Onto the Drive

    Arts and Culture

    So Fun City: PechaKucha Slides Into Community

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    This Vancouver-Based Jewellery Startup is Fighting Our Global Plastic Waste Crisis

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    6 Things Men Really Need For Christmas

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    7 Gifts that Say, “Calm the Hell Down”

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Restaurant Awards

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2013

Best Food Cart 2013

2013

Bartender of the Year 2013

2013

Best Thai 2013

2013

La Quercia Wins Best Casual 2013

2013

Pastry Chef of the Year 2013

2013

Best Korean 2013

2013

Wildebeest Wins Best New Restaurant 2013

2013

Kale & Nori Wins Producer/Supplier of the Year 2013

2013

Best Indian 2013

2013

Best New Design 2013

2013

Best Winery/Vineyard Dining 2013

2013

Best Noodle House 2013

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Vancouver Magazine

Vancouver Magazine

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Vancouver magazine is your indispensable city playbook, helping you discover the experiences, people, and stories that make this city come alive. Highlighting the very best things to do alongside hot new restaurants, must-know local brands, neighbourhood hidden gems and fascinating profiles of the city’s movers and shakers, we’re here to share the insider knowledge and trusted recommendations that help you feel at home, excited to explore, and proud to be part of this amazing community we call Vancouver—like we have since 1967.

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