Best Casual Chinese 2013

GOLD: ALVIN GARDEN

Silver: Big Chef | Bronze: Nine Dishes | Honourable Mentions: Top Shanghai Cuisine, Lin Chinese Cuisine and Tea House

Raved one judge of our Gold winner, “Alvin Garden remains a standout with blast-furnace heat that doesn’t sacrifice actual flavour and cooking finesse.” Further, “The tea-smoked duck is a perfect example-it’s succulent and gently smoky.”

Find great-value Cantonese at Big Chef (Silver), where judges noted “excellent wok chi” (the flavour and essence imparted to food by a hot wok).

At Kingsway’s Nine Dishes (Bronze), fetch your own rice from the communal cooker while the kitchen takes care of the punchy, deeply spiced Northern Chinese cuisine, including house-made sausages and cumin-dusted lamb skewers.

Honourable Mentions to Top Shanghai-judges loved the red-braised pork hock-and to Lin for “excellent Shanghainese dim sum.”

 

RETURN TO ALL RESTAURANT AWARDS 2013 RESULTS

 

Vancouver Magazine

Vancouver Magazine

The editorial team at Vancouver magazine is obsessed with tracking down great food and good times in our favourite city on earth. Email us pitches at [email protected].