You’re Invited: VanMag’s 29th Annual Restaurant Awards!
Get your tickets now to our celebration of the best restaurants in the city.
March 23, 2018
Vancouver Magazine’s 29th Annual Restaurant Awards are April 16, 2018…and for the first time ever, we’re opening the doors to the public.
Every year since 1989, the city’s top food critics have been duking it out to determine the Vancouver Magazine Restaurant Award winners. Between the best upscale rooms, the best new contenders, the best ramen joints, the best brunches, the best chefs, the best bartenders and more, there’s so much amazing talent in the city to celebrate.
So much, in fact, that it can’t be contained by the pages of the magazine. It’s why we’re proud to host the restaurant industry’s biggest bash—and why we want you to be a part of our favourite day of the year.
Join the editors of Vancouver magazine live at the 2018 Restaurant Awards. It’s your chance to connect with the city’s movers and shakers over great food and wine (plus beer and bespoke cocktails), and be part of the excitement as this year’s winners are revealed for the very first time during an awards night to remember.
With your ticket to the Restaurant Awards, you’ll have a front-row seat to this thrilling night celebrating the very best of the Vancouver food scene. And this year, we’re donating all profits to Dining Out for Life, an annual fundraising event for A Loving Spoonful, where the restaurant industry generously comes together to support and raise important funds for individuals and families right here in our communities—so this good time will do some good, too.
YOUR TICKET GIVES YOU EXCLUSIVE ACCESS TO
- The pre-reception, where amazing dishes from our Restaurant Finalists and top-notch drinks await
- The awards ceremony, where you’ll be among the first to see this year’s big reveals (and surprise twists!)
- The post-awards reception, where you’ll raise a glass with the 2018 winners
When: Monady, April 16, 2018, 1:00 p.m. – 5:00 p.m.
Where: The Sheraton Wall Centre, 1088 Burrard St.
Tickets: $40, available through Eventbrite