Holiday Gift Guide 2017: Food and Drink

Servingware and gadgets with style.

November 30, 2017

By Vancouver Magazine

Take home La Glace ice cream ($15) in a pretty, giftable milk glass container—but store in the freezer, not under the tree.

The inimitable Yotam Ottolenghi shares his favourite dessert recipes in the gorgeous Sweet cookbook ($45).

Behind every great chef is a great knife ($555), like the hand-hewn Japanese Masashi SLD Damascus kiritsuke.

Victoria-made Tout de Sweet caramels ($9) are sprinkled with Pacific sea salt.

TWG’s Secret tea tins ($24) nod to classic hand lettering with their vintage design.

Embrace a little ’80s cool with these graphic Starbucks mugs (from $17).

This Japanese whisky set ($195) by Finnish designer Mikko Laakkonen celebrates beautiful simplicity.

Move over, Brita filter. This Soma water carafe ($50) just upped the ante.

Tiffany & Co. proves it can elevate even the humble crazy straw ($575).

Iconic illustrator Charley Harper lends his talents to West Elm’s latest Fishs Eddy servingware collection (from $12).

VanMag 2017 Holiday Gift Guide ▸▸▸


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