restaurant

This Over-the-Top Foie Gras is Well Worth the Splurge

This Over-the-Top Foie Gras is Well Worth the Splurge

Le Crocodile's foie gras crème brûlée is both nostalgic and au courant.

The Best Thing I Ate All Week: Gnocchi at Stable House Bistro

The Best Thing I Ate All Week: Gnocchi at Stable House Bistro

This dumpling dish steals the spotlight at a South Granville neighbourhood wine bar.

The Van Mag Review: Straight Outta Brooklyn

The Van Mag Review: Straight Outta Brooklyn

Properly big, messy pizza from siblings with a proven track record.

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