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Almost a dozen creative burgersÑall made with organic, fresh-ground B.C. beefÑare the main draw here. Keep it classic with the Man’s Man (applewood bacon, amber ale cheddar, onion strings) or go relatively lighter with free-range turkey and avocado. Vegetarians are looked after: a ÒKeen-WaÓ patty can be substituted for any burger. A good variety of share plates and snacks makes bellying up to the bar for local pints an attractive option.

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