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This sandwich shop’s original Gastown location does its historic bones proudÑthe use of glossy-white subway tile and a magnetic strip of carving knives contributes to its old-school-butcher vibe. (And points for the vintage leather punching bag that the owners picked up for a song on eBay.) On offer: four sandwiches: corned beef, a vegetarian option, a daily special, and the magical porchettaÑthe combo of fresh ciabatta from the wonderful Swiss Bakery, expertly diced pork and crackling, and a dollop of salsa verde (anchovies, capers, and pickles balanced with fresh green herbs) is the pound-for-pound champ. Video.Vanmag.com

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