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Nostalgia rules at this burger shack a few blocks from the beach. Adopting a build-your-own approach, diners start with a choice of a patty of AAA Angus beef, turkey, wild salmon, portobello mushroom, pork, or the feature burger of the month choose a bun and load it up with everything from fried egg to grilled peaches. A basic burger (five toppings) starts at $7.25, leaving cash to spare for sides of sweet whiskey onion rings. Wash down Penticton’s best burgers with a small selection of local beer and wine.

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