Catalano Restaurant & Cicchetti Bar
A modern room, adjacent to the Magnolia Hotel, serving solid Mediterranean fare. Dig in to the cicchetti menu (think tapas) featuring cecci fritters with minted yogurt and spicy harissa, and seasonally changing arancini. Mains includes a wide selection of pizzas, pastas, and proteins. Bartender Barry Parsons oversees the sleek wood bar for inventive and classic cocktails.