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The torta subs (all for under five bucks) are the best thing going here—fresh, house-baked buns loaded with shredded lettuce, tomato, avocado, and hot peppers. Try the spicy shredded beef machaca, chorizo and egg, or the carne azada, a savoury chicken schnitzel. The doughnuts—especially the honey dipped—are delicious. This is one of the city’s best spots for cheap eats.

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