Find one of the best breakfasts in town here: strong press coffee, flaky croissants, and (yes) the greatest French toast we’ve ever tasted. The big room expedites a long menu, for the most part expertly and with a Gallic touch. Huge seafood and chilled shellfish menus dominate, but rack of lamb and AAA beef tenderloin with frites easily satisfy those wishing to remain on land. And the people-watching from the expansive patio is second to noneÑobserve the beautiful Yaletowners (and their little dogs, too) in their natural environment.