A modern, sleek interior contrasts the stellar lakefront patio. Brought to you by the Okanagan’s storied McWatters family (of Sumac Ridge Estate Winery renown), executive chef Lee Humphries’ menu offers a wide range of casual eats with (mostly) local ingredients. A hearty VQA list offers wines by the bottle, glass, or three-ounce taster, plus there’s a variety of refreshing ales and an inventive cocktail list .