January/February 2017 Table of Contents



Get the digital edition here!

Everything You Ever Wanted to Know About Wine

Best bottles, hot wine lists, your winery start-up guide, the ultimate Okanagan map and much more.

Towing the Line

Are Vancouver’s tow truck drivers vultures on wheels? Or simply misunderstood-but-decent guys? Riding along with Vancouver’s Most Hated.

At Issue

SFU researchers put a next-gen prosthesis to the ultimate test.

City Informer

Where the heck is Saskatchewan Street?


The city’s best beach is for the dogs.

Future of the City

An earthquake expert tells us what to expect when the Big One hits.

The Dish

An over-the-top dish at Le Crocodile is well worth the splurge.


Raisu joins the Kingyo family; Breakfast Table brings new life to South Granville.

Taste Test

Which locally brewed kombucha is king?

Moveable Feast

Port Moody morphs into a foodie haven.


Don’t be overwhelmed by L.A.’s sprawl; we’ve got the best places to eat, stay and play.

Personal Space

Inside one interior designer’s eclectic home base.

On Trend

Tech’s latest disruption? The fashion industry.

Hot Take

Slick styles to beat stormy winter days.

Get the Newsletter

Own your city with Vancouver’s thrice-weekly scoop on the latest restaurant news, must-shop hotspots and can’t miss events. Rest assured your email is safe with us.